W.W.W. SYRUP
This rich dessert syrup is “to die for”. Made from brambleberries, the flavour is concentrated, rich and intense.
Pour it over your favourite dessert – chocolate mousse, panna cotta, cheesecake, pavlova, warm chocolated pudding – for a taste of pure delight.
TANGELLO
A sweet citrus taste guaranteed to liven up your cakes and desserts. Drizzle generously on a warm tea cake, almond cake, cheesecake, panna cotta, ice cream or yoghurt.
LIME AND CHILLI
Not too heavy on the chilli – just a mild tangy-twangy taste. Excellent for Asian dishes as a sauce or marinade. Combine with oil and balsamic vinegar for a unique salad dressing.
RED LIME
Glowing red like a fine ruby this tangy syrup is great poured over seafood or used in a salad dressing.